Creamy Fruit Cakes
Pandan Pineapple Passionfruit Cake
Soft pandan sponge cake with a gentle tea fragrance, layered with house-made pineapple jam, passionfruit mousse, coconut jelly, and yogurt popping pearls. Every bite feels like stepping into a tropical fruit garden — bright, refreshing, and beautifully layered.
Price range: $88.00 through $128.00
Freshly baked daily.
Please order birthday cakes at least 24 hours in advance.
Pandan Pineapple Passionfruit Cake
PANDAN, PINEAPPLE & PASSIONFRUIT IN FULL BLOOM
A fragrant pandan sponge layered with house-made pineapple jam, passionfruit mousse, coconut jelly, and yogurt popping pearls. Every bite bursts with tropical brightness — refreshing, beautifully layered, and endlessly surprising. The ultimate light and fruity birthday cake for Singapore's endless summer.
Ingredients
All Cakes Made With Quality Ingredients
Fresh Fruits
Handpicked fresh fruits that add bright flavor and natural freshness.
Cream Cheese
Smooth cream cheese that adds richness to every bite of cake.
Animal Cream
Fresh dairy cream whipped for soft texture and delicate richness.
Butter
Creamy butter that creates soft layers and a fresh-baked taste.
Flour
Premium flour that gives pastries their light, tender foundation.
Fruit Purée
Vibrant fruit purée made to enhance desserts with fresh fruit taste.
Chocolate
Fine Belgian chocolate that adds intense flavor and elegant depth.
Mascarpone
Smooth mascarpone that brings light creaminess to every dessert.
Perfect For
Perfect For Every Occasion
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Create memorable moments with a handcrafted centerpiece.
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Bring everyone together around a cake made to share.
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Impress clients and colleagues with an elegant dessert.
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Surprise someone special with a sweet, personal touch.
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